Sunday, March 01, 2009
A poultraic formula
I haven't shared this in a couple of years, and I know (or I hope!) that I have new readers since then, so here's an incredibly easy way to make wonderfully delicious chicken: marinate your chicken pieces (or the entire bird) in this mixture: soy sauce, sesame oil, and honey. Equal portions of each. When doing fix or six pieces -- usually a few thighs and a few split breasts -- I'll do a half cup of each. Just mix and marinate; turn the pieces over in the marinade once in a while before cooking. Then, cook as you will -- roast or grill -- using the marinade as a basting solution. Wonderful and easy!