The personal blog of author Kelly Sedinger, chronicling the adventures of one overalls-clad wanderer.
Sunday, September 24, 2006
Vrum!
My love of spiced rum ("spum", naturally, given that "spam" is "spiced ham") is well-documented, but I've just discovered vanilla rum ("vrum", obviously!), which makes an ordinary 6-oz glass of root beer taste like a root beer float with some kick. Vrum! Yum!
I actually put vanilla extract in my Captain Morgan and Cokes. Don't try the "Vanilla Coke" for this though. It tastes sort of how I'd speculate that Pledge tastes.
2 comments:
I actually put vanilla extract in my Captain Morgan and Cokes. Don't try the "Vanilla Coke" for this though. It tastes sort of how I'd speculate that Pledge tastes.
It sounds delicious. By the way, I'd not use the word "spum" too much. Sounds kinda dodgy, you know...
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